Turkey Roll Ups

Macros

P: 23g   F: 15g   C: 15g

*The ingredients listed and calculated macros are considered 1 serving.*

*These macro numbers are subject to change based on source, brands of product and individual goals.*
*These numbers can be adjusted to fit your own macro numbers based off your specific calculations.*

Ingredients:

• 28 g Thinly cut turkey breast
• Strips of 1 large cucumber
• Tomato pieces from 1 medium tomato
• 17 g of Nut butter

Method:

1. Thinly cut the turkey breast into 6 slices.
2. Stand the cucumber upright, and slice 6 strips from the item.
3. Take the tomato and slice 6 pieces.
4. Lay the turkey down, add the cucumber on top of the turkey, top it with the tomato and roll from the bottom upwards.
5. Enjoy a spoonful (measured of course) of your favorite nut butter for some healthy fat on the side.